Ramey Wine Dinner
Thursday, March 12, 2020
A special 6 course prix fixe dinner paired with the wines from Ramey Vineyard. Featured entree is Cote de Boeuf with Charcoal Roasted Shallots.
$168.00 per person, tax and gratuity additional. Other Details to be announced.
Winemaker David Ramey and his son Alan will be our special guests that evening!