Upcoming Entrées

An alternate entrée of Fresh Fish is offered each evening, in addition to the featured entrees for the week.

A Seven dollar and seventy-five cent charge applies.

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October 4 - October 8

Beef Wellington, Prime Filet Mignon in Puff Pastry With House made Pâté,Sauce Bordelaise

October 11 - October 15

Loin of Veal with Truffle Sauce. A beef and fish alternate will be offered this week

October 18 - October 22

Wild Mushroom Stuffed Filet Mignon

October 25 - October 29

Petite Veal Osso Buco. A beef and fish alternate will be offered this week.

November 1 - November 5

Côte de Boeuf with Fresh Horseradish

November 8 - November 12

Filet of Beef with Bearnaise Sauce

November 15 - November 19

Bourbon Glazed New York Strip Steak

November 20 - November 23

Closed for Thanksgiving

November 24 - November 30

Filet of Beef with Forest Mushrooms and Truffle Sauce

December 1 - December 10

Filet of Beef with Forest Mushrooms and Truffle Sauce

December 12 - December 31

Beef Wellington, Prime Filet Mignon in Puff Pastry With House made Pâté

Sunday, December 31, 2017

New Year's Eve

A special 6 course prix fixe dinner will be served to celebrate New year's Eve.

6:00pm start, our bar and lounge open at 5:00pm

$158.00 per person, tax and gratuity additional.